Event box

Ferment-ology

Harness beneficial microbes to create flavorsome kimchi, fermented pickles, and sauerkraut! We'll cover the mainstays of savory ferments while also including some unexpected vegetables and recipes. Ages 18+. 

 


This program is one of many Seed to Table events and services at the library that focus on sustainable living https://boulderlibrary.org/seed-to-table/

Generously sponsored by the Boulder Library Foundation.

 

 

 

Date:
Thursday, Dec 12 2019
Time:
6:00pm - 7:30pm
Space:
Canyon Meeting Room
Location:
Main Library
Audience:
  Adult  
Categories:
  Classes & Activities     Seed to Table