Preserving Summer’s Bounty: A Hands-on Family Workshop
Learn how to preserve tomatoes and other summer crops to enjoy all winter long. This hands-on workshop, led by Seeds Library Cafe, will cover how to safely can or jar fruits and vegetables. Each family that participates will be able to take a jar of their own preserved food home!
This program is part of several Seed to Table events and services at the library that focus on sustainable living https://boulderlibrary.org/seed-to-table/
Generously sponsored by the Boulder Library Foundation.
*Registration should be completed for each adult attending, children do not need to register but must attend with registered adults.
- Saturday, Aug 18 2018
- 10:15am - 12:00pm
- Japanese Garden
- Main Library